Food, Restaurant & Hospitality Trade Show Booths in Las Vegas
Illuminated sampling counters, bar fronts and kiosk-style booths for food, beverage, restaurant and hospitality brands at the Bar & Restaurant Expo and HD Expo in Las Vegas.

Built for Food, Restaurant & Hospitality exhibitors
Las Vegas hosts the Bar & Restaurant Expo and HD Expo (hospitality design). These floors are about sampling, demos and an inviting, food-safe presentation — counters, illuminated bar fronts and kiosks pull more weight than big closed builds. An open, appetizing front beats a wall.
- Illuminated <strong>sampling and bar counters</strong> that pull a crowd and let you serve cleanly — the heart of a food/beverage booth.
- Open, kiosk-style layouts that invite people in and keep tasting traffic flowing.
- Backlit menu and brand walls (<a href="/lightboxes">SEG lightboxes</a>) that read across a loud, busy hall.
- Warm, appetizing lighting plus an <a href="/led-walls">LED screen</a> looping the brand story, recipes or the build of a signature dish.
Booth sizes & what to expect
Plenty of inline and counter-forward booths plus larger islands for restaurant groups. Serving/sampling space, hygiene-friendly surfaces and an open inviting front matter most; a closed backwall kills tasting traffic.
Displays for Food, Restaurant & Hospitality booths
Designed, delivered, installed, and supported on the show floor — you don't build or wire anything yourself.

Trade Show Booths
Custom designs that tell your story and elevate your brand.
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SEG Lightboxes
Vibrant, lightweight, and engineered for impact.
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LED Posters
Sleek illuminated LED posters that stop traffic in any aisle.
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LED Video Walls
Stunning, seamless, and built to command attention.
Explore LEDThe shows we cover for this industry
Each links to that show's booth & LED page, plus straight answers on cost and LED for that exact floor.
Bar & Restaurant Expo
Las Vegas Convention Center · March · ~600 exhibitors
Frequently asked
What's the best booth setup for sampling food or drinks?
An open, illuminated counter or bar front with clean, hygiene-friendly surfaces and room for a line to form. Keep the front open and inviting, light it warm and appetizing, and put a backlit brand/menu wall behind it. We build the counters, bar fronts and lightboxes.
Should a restaurant or beverage brand use an LED screen?
It's a great supporting element — loop your brand story, recipes, or the build of a signature dish to draw people while you sample. But the sampling counter and warm, appetizing lighting do the real work; we'll balance the budget honestly.
Can you do a kiosk-style or open booth instead of a closed build?
Yes — open, kiosk-style layouts are usually the right call for food and beverage because they invite tasting traffic. Tell us your space and how you'll serve, and we'll design the flow.
More industries we build for
Exhibiting in Food, Restaurant & Hospitality in Las Vegas?
Tell us your show and booth size — we'll send a free quote, usually same day.